Contact us:

Browse the Forum’s members

Click on the name to contact the Member (login required)
6922 members.
Dr. Jacqueline Fletcher France
I am currently working on:

I am a permaculturist and I'm working on using permaculture in urban environments. There are many potential uses of permaculture as a sustainable source of food that equally enhances biodiversity and renders urban environments more resilient. Permaculture is a science in the sense that it is empirical and it is social in the sense that its three ethics are: Earth Care, People Care and Fair Shares. Permaculture has been used to reconstitute degraded land and combat desertification in Third-World countries as well as phyto-remediation of polluted land in cities and also in producing an adequate food supply in the face of sudden peak oil (Cuba in the early 1990s). Resilient communities must have both food security and food sovereignty and this means that food production must be put into the hands of small-scale, organic and local food producers rather than the big agri-businesses and the biotech industry. So, permaculture as rural agriculture, i.e. creating agriculture as ecosystems maintaining biodiversity, and urban permaculture projects, rooftop and balcony gardening, community gardening, urban beekeeping are crucial not only to supplying cities with food but equally to reconnecting their denizens with nature. At present I'm working on projects in Brussels.

Ms. Gitte Dyrhagen Husager Denmark DanChurchAid
I am currently working on:

Right to food (access, availability and adequacy), principles for responsible investments in agriculture, food security and smallhold farmers' access to markets

Mr. Stefano Battain Italy ACTED
I am currently working on:

Food Security and Nutrition project in Warrap State South Sudan funded by OFDA/USAID

Prof. Mireya Betancur Acosta Colombia Universidad de Antioquia
I am currently working on:

Nutrición, seguridad alimentaria, promoción y prevención, proyectos de protección social.

Mr. Susanta Kumar Balabantaray India PRASTUTEE
I am currently working on:

Secretary of PRASTUTEE at Koraput,Odisha State ,India . PRASTUTEE as a NGO working with the hilly tribal community in their food security , health and Governance development .

Patricia Caporaso United States of America Food for development / Gergetown University
I am currently working on:

Food security in South Africa and LAT. Vulnerable population and access to markets

Prof. Mac-Z Zurawski United States of America Chicago State University
I am currently working on:

Creating a hands-on educational course for students to configure different successful ways to cure the ills of poverty across the globe with my own special interest in women and microfinancing. I have just completed a course on policies for Growth through the World Bank e-Institute which truly influenced me to become more involved.

Mr. Amir Seid Ethiopia World Vision
I am currently working on:

Area Development Program Manger