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欧洲及中亚FSN论坛全球粮食安全与营养论坛的一部分

粮食安全与营养新闻

  • Werbinar: Innovation in social protection in response to COVID-19 in the NENA region: Building on best practices case

    Thursday, 9 July 2020 @14:00 - 15:30 (UTC+2) The Coronavirus disease (COVID-19) outbreak continues to spread throughout the Near East and North Africa (NENA) - Arab States region. The pandemic will have huge impacts on public health and represents already an unprecedented shock to economies, food systems and labour markets globally and in the NENA region, affecting rural poverty and resilience. It is estimated that an additional 8.3 million people in the region could fall into poverty. Given this broader impact, the consequences of COVID-19 pandemic require responses that go far beyond the[...]
  • FAO's TECA Platform releases "Open call for technologies and practices" to support smallholder farmers

    FAO’s Technologies and Practices for Small Agricultural Producers (TECA) Platform has released an “Open call for technologies and practices” for submissions on sharing practices and technologies that can help smallholder farmers and producers to overcome current challenges. You are invited to submit practices and technologies that have been successfully implemented on the ground, brought positive results and are easily replicable to similar areas. This will be an opportunity to document your practices in a non-technical language and make them available to farmers worldwide. Each practice/[...]
  • SALSA policy briefs to guide policy interventions in support of small farms

    SALSA - Small Farms, Small Food Businesses and Sustainable Food Security , is an EU-funded research project of the Horizon2020 program which run from April 2016 to March 2020 with the aim to provide a better understanding of the role of small farms and small food businesses in meeting the sustainable food and nutrition security challenge. In the project, FAO was responsible for the communication and joint learning, setting up Communities of Practice at various levels as multi-stakeholder learning platforms to consult, validate and move forward the research and enrich the knowledge base on[...]
  • The State of Food Security and Nutrition in the World 2019

    The State of Food Security and Nutrition in the World (SOFI 2019) was launched today in New York City. The report gives an updated estimate of the number of hungry people in the world, including regional and national breakdowns, and provides the latest data on child stunting and wasting as well as on adult and child obesity. This year, for the first time, the report also present the estimates of a new indicator: the prevalence of moderate and severe food insecurity based on the Food Insecurity Experience Scale (FIES). This new edition of the report also includes a special focus on economic[...]
  • Discover the EVAL-ForwARD Community of Practice

    A new video presents the rationale behind EVAL-ForwARD , a Community of Practice on evaluation for Food Security, Agriculture and Rural Development jointly supported by the evaluation offices of FAO, WFP and IFAD. The objectives of EVAL-ForwARD are to enhance awareness and capacities at country-level about evaluation in the agriculture, food security and rural development sectors, with a close focus on the evaluation of efforts to achieve Sustainable Development Goal 2 – End Hunger.[...]
  • Fresh tomatoes for lunch – the schoolchildren celebrate the first harvest

    13 June, 2018, Ararat region, Armenia – The staff and pupils of Vedi secondary school where all present today at school, despite the fact that the school year is over and pupils enjoy their summer holidays. The reason was more than justified – the greenhouse gave the first harvest! There was tasty food, Armenian national dances and admiration, which was seen in everyone’s eyes. This greenhouse is the smallest in size from the three established in Ararat marz within the framework of Russian Funded “ Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the[...]
  • Land Resources Planning Toolbox

    The LRP Toolbox is a freely accessible online source for a range of stakeholders, directly or indirectly involved in land use planning. The Toolbox contains a comprehensive number of existing tools and approaches that are used to implement land resources planning. The overall goal of the Toolbox is to make potential users aware of the existence of these tools, facilitate access to their information, and assist with the selection of those tools that meet the requirements of different stakeholders, operating at different levels, in different regions, and in different sectors. See the users’[...]
  • The State of Food and Agriculture 2017

    Today, the 2017 edition of the State of Food and Agriculture has been released. This year, the theme of the report is “Leveraging food systems for inclusive rural transformation”. The new report looks at how population growth, increasing urbanization, technologies, and climate change are transforming rural and urban areas, and how the world’s food systems are evolving. The report concludes that fulfilling the 2030 Agenda depends crucially on progress in rural areas, which is where most of the poor and hungry live today, and outlines a strategy for how agriculture and rural economies in[...]
  • The State of Food Security and Nutrition in the World 2017

    Today, The State of Food Security and Nutrition in the World 2017 has been released. The report warns that the greater number of conflicts, whose impacts are often exacerbated by climate-related shocks, is one of the main drivers behind the fact that after steadily declining for over a decade, global hunger appears to be on the rise once more. This is threatening to derail the international commitment to end hunger and all forms of malnutrition by 2030. Furthermore, the report examines the ways in which food insecurity can trigger conflicts, and provides valuable insights into how food[...]

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