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全球粮食安全与营养论坛 · FSN论坛

Topic: Markets and trade

磋商
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增进对可持续粮食系统的共同理解

联合国“同一个地球”网络(10YFP)的“可持续粮食系统计划”(SFS计划)目前正在编写一本有关可持续粮食系统领域重要方法、概念和术语的出版物。

本次磋商的目的是进一步吸纳整个可持续粮食系统计划网络的内部和外部主体、最大限度含盖各利益相关者参与该出版物起草阶段的工作。

讨论
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第11届世贸组织部长级会议及其对非洲粮食安全的重要意义

在将于201712月在布宜诺斯艾利斯举行的第11届世贸组织部长级会议前夕,粮农组织与国际食物政策研究所分别通过粮食安全与营养论坛和国际食物政策研究所粮食安全门户网站围绕第11届世贸组织部长级会议对非洲的影响问题共同提供了分享知识和交流观点的平台。这为提高对贸易与粮食安全之间的关系以及世贸组织协定相对于这些关系的重要性的认识提供了机会。

网络研讨

豆类促进粮食安全与营养

Organized in the context of the International Year of Pulses 2016, this webinar hosted the FAO experts Teodardo Calles and Fernanda Grande who presented the benefits of pulses from an agro-ecological and nutritional perspective. The presentations of the two experts were followed by a question and answer session which allowed participants to engage in a brief round of discussion.

讨论
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豆类因其健康、 环境和经济益处而饱受赞许。 如何充分发挥这些优势?

I fagioli sono importanti colture alimentari che possono svolgere un ruolo importante nell'affrontare la sicurezza alimentare globale e le sfide ambientali, contribuendo nel contempo a diete sane. Riconoscendo il contributo che gli impulsi possono dare al benessere umano e all'ambiente, l'Assemblea generale delle Nazioni Unite ha dichiarato il  2016 Anno internazionale dei legumi .

磋商
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Towards the Development of the Programme on Sustainable Food Systems (SFSP)

FAO and UNEP are jointly developing a programme on sustainable food systems under the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns (10YFP)As part of this process, a public consultation is being organized in order to take stock of relevant information on initiatives, collect comments of a draft concpt note and collect expressions of interest of entities to participate in the Programme.

讨论
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Examining the linkages between trade and food security: What is your experience?

There are many ways in which trade agreements and rules may influence food security both positively and negatively.  The relationship is complex and views about the effect of trade rules and agreements on food security vary substantially. What is your experience? How have trade agreements and rules affected the four dimensions of food security? And how can coherence between food security measures and trade rules be ensured?

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