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全球粮食安全与营养论坛 · FSN论坛

Topic: Food systems

Food Security and Nutrition resources

The State of the World’s Biodiversity for Food and Agriculture

The State of the World’s Biodiversity for Food and Agriculture report, prepared under the guidance of its Commission on Genetic Resources for Food and Agriculture, is the first one to analyze the state of plants, animals and micro-organisms that support food and agricultural production – at...

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Food Security and Nutrition resources

Food loss and waste and the right to adequate food: Making the connection

This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production systems to contribute to the realization of the right to adequate food while it argues for a human...

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Food Security and Nutrition resources

Regional Africa overview of Food Security and Nutrition

This year’s edition of the Africa Regional Overview of Food Security and Nutrition reports that the food security situation on the continent continues to worsen. For Africa, 20.4 percent of the continent’s population – 257 million people – are undernourished, up from 19.7 in 2016 – 241 million...

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磋商
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增进对可持续粮食系统的共同理解

联合国“同一个地球”网络(10YFP)的“可持续粮食系统计划”(SFS计划)目前正在编写一本有关可持续粮食系统领域重要方法、概念和术语的出版物。

本次磋商的目的是进一步吸纳整个可持续粮食系统计划网络的内部和外部主体、最大限度含盖各利益相关者参与该出版物起草阶段的工作。

Food Security and Nutrition resources

粮食和农业的未来:实现2050年目标的各种途径

本报告探讨了未来粮食和农业的三种不同发展前景,这些前景是依据主要驱动要素的不同趋势得出的,包括收入增长和分配、人口增长、技术进步以及气候变化。

本出版物以题为《粮食与农业的未来——趋势与挑战》的报告为基础,是粮农组织支持询证决策进程的举措之一。它为实现消除饥饿、改善营养及确保粮食和农业系统的经济、社会和环境可持续性方面的可持续发展目标的可能战略选项提供了详实的定性和定量分析并进行了阐述。

Food Security and Nutrition resources

Livestock and agroecology

his brief reviews opportunities and challenges related to livestock’s potential to contribute to agroecological transition, focusing on four main themes, which rely on different elements of agroecology: supporting better livelihoods and creating added value; conserving and using diversity;...

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磋商
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推动农业、渔业及林业生物多样性主流化,改善粮食安全与营养水平

生物多样性和生态系统服务在所有各级、以多种方式对农业给予支撑方面发挥着必不可少的作用。人们越来越深刻地认识到这些方面的相互联系对于生计、福利、生产和发展都至关重要。

本在线讨论将有助于进一步界定“生物多样性主流化平台”的目标和伙伴关系并推动相关工作计划的制定工作。

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