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全球粮食安全与营养论坛 · FSN论坛

Topic: Nutrition

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

2020年世界粮食安全和营养状况

由于更新了很多国家的数据,今年我们能更精确地对世界饥饿状况进行估算。尤其是新数据的出现帮助我们对中国2000年以来所有食物不足系列年度估计数进行了重新修订,大幅调低了世界食物不足人数。尽管如此,修订后的数字仍印证了以往几期报告中提出的趋势:全球饥饿人口数量自2014年起一直呈缓慢增加趋势。报告还显示,各种形式营养不良带来的负担依然是一项挑战。虽然在儿童发育迟缓、低出生体重和纯母乳喂养相关方面已取得一定进展,但进展速度依然过慢。在所有区域,儿童超重问题尚未得到改善,成人肥胖问题则不断加重。

本报告除了对粮食安全和营养状况进行常规评估外,...

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

Ultra-processed foods, diet quality, and health using the NOVA classification system

The NOVA classification system groups all foods according to the nature, extent and purposes of the industrial processes they undergo. These involve physical, biological and chemical techniques used after foods are separated from nature, and before they are consumed or else made into dishes and...

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

FAO School Food and Nutrition Framework

This document is the result of an extensive consultation process and it aims at guiding the work of FAO in supporting government and institutions to develop, transform and strengthen school-based or school-relevant policies, programmes and other initiatives for enhances child and adolescents...

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

Monitoring food security in countries with conflict situations

The report provides an overview of the magnitude, severity and drivers of acute food insecurity in eight countries and regions that have the world’s highest burden of people in need of emergency food, nutrition and livelihood assistance as a result of protracted...

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

Regional Africa overview of Food Security and Nutrition

This year’s edition of the Africa Regional Overview of Food Security and Nutrition reports that the food security situation on the continent continues to worsen. For Africa, 20.4 percent of the continent’s population – 257 million people – are undernourished, up from 19.7 in 2016 – 241 million...

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公开意见征集
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关于征集粮安委有关粮食安全与营养范畴内小规模农业的三套政策建议的使用和应用经验的通知

世界粮食安全委员会(粮安委)要求利益相关者提交对下列粮安委政策建议的使用和应用经验:投资小规模农业促进粮食安全与营养;小农连接市场;以及可持续农业发展促进粮食安全与营养:畜牧业的作用。

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This section contains publications, information material and papers selected by the FSN Forum team or provided by partners. Here you will also find links to major FAO publications on food security and nutrition such as the SOFI, SOFA and HLPE Reports.

FAO's work on family farming. Preparing for the Decade of Family Farming (2019–2028) to achieve the SDGs

Family farming is by far the most prevalent form of agriculture both in developed and developing countries, representing the largest source of employment worldwide. It is much more than a mode of food production. It is a way of life.

In 2014, the International Year of Family Farming (...

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This section contains the consolidated proceedings and summaries of the main issues emerged during previous online discussions and consultations. The summaries provide an impartial overview of the positions shared during each exchange and include a lists of the resources shared by the participants. 

Mainstreaming biodiversity in agriculture, fisheries and forestry for improved food security and better nutrition

This document summarizes the online consultation Mainstreaming biodiversity in agriculture, fisheries and forestry for improved food security and better nutrition held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 7 May to 1 June 2018.

The online consultation...

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