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全球粮食安全与营养论坛 · FSN论坛

Topic: Right to food

Food Security and Nutrition resources

Food loss and waste and the right to adequate food: Making the connection

This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production systems to contribute to the realization of the right to adequate food while it argues for a human...

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公开意见征集
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关于征集使用和采用《国家粮食安全范畴内充足食物权自愿准则》的经验和良好实践的通知

世界粮食安全委员会邀请各位分享有关使用和采用《国家粮食安全范畴内充足食物权自愿准则》(《食物权准则》)的经验和良好实践。征集的意见和建议将用于帮助监测《食物权准则》的使用和采用进展情况,并将汇总成文提交2018年10月的粮安委第45届会议。

Food Security and Nutrition resources

Local Food for Global Future

Nowadays it is generally recognized that the post World War II industrial agriculture and food in Western countries was succesful with regard to profit, but unsuccesful with respect to people and planet. The underlying structure was a linear economy and a poor interpretation of the...

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Food Security and Nutrition resources

The right to adequate food and decent rural employment: joining forces

This advocacy brief explores in practice the linkages between the right to adequate food and rural decent employment and how they can mutually reinforce each other and maximize the results achieved with national and local partners. Its objective is to focus on raising awareness and increasing...

语言版本:
Food Security and Nutrition resources

Responsible investment in agriculture and food systems

Responsible investment in agriculture and food systems is essential for enhancing food security and nutrition and supporting the progressive realization of the right to adequate food in the context of national food security. Responsible investment makes a significant contribution to enhancing...

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Food Security and Nutrition resources

Why has Africa become a net food importer?

That Africa has become a net importer of food and of agricultural products, despite its vast agricultural potential, is puzzling. Using data mainly for the period 1960-2007, this report seeks to explain Africa’s food-trade deficit since the mid-1970s. The core finding is that population growth,...

语言版本:
Food Security and Nutrition resources

The Right to Food: Past commitment, current obligation, further action for the future - A Ten-Year Retrospective on the Right to Food Guidelines

The Synthesis Report analyzes some of the main issues experienced while implementing the Right to Food Guidelines over the past decade and looks to possible avenues for making use of the Right to Food Guidelines in order to strive for the realization of the right to adequate food of all in the years to come.

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