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(FAO, 2018)

Goal 5 of the Sustainable Development Goals (SDGs) “Achieve gender equality and empower all women and girls” recognizes the fundamental role of women in achieving poverty reduction, food security and nutrition. Target 5.a aims to “Undertake reforms to give women equal rights to economic resources, as well as access to ownership and control over land and other forms of property, financial services, inheritance and natural resources, in accordance with national laws”. As the designated custodian for Target 5a, FAO has developed a methodology to support countries in monitoring and reporting on progress in the status of women’s land rights protection. 80 pp.

Equal access to resources and power for food security in the face of climate change

This infographic shows women’s access to financial and productive resources, decision-making fora, knowledge, technology, land, water, services and markets, illustrating the link to food security and climate change.

Rural women and the Millennium Development Goals

In the developing world, women are the backbone of rural economies. Yet, with only a few exceptions, rural women fare worse than rural men and urban women and men for every MDG indicator for which data are available.

This short animated video promotes awareness and discussion on gender equality in small-scale fisheries. One of the goals of the SSF Guidelines centres on challenging gender-discriminatory laws, policies, customs and practices, and transforming institutional arrangements to facilitate gender equitable small-scale fisheries.
Elisabetta Tagliati, FAO Programme Officer, Rotterdam Convention, explains the challenges and risks that rural families, especially women, across the developing world face in coming into contact with pesticides both while working in agriculture and at home.
5 July 2017, Rome – A special event on gender equality and women's empowerment on the sidelines of the 40th Session of the FAO Conference.