This webinar jointly organized by the United Nations University Institute for the Advanced Study of Sustainability Operating Unit Ishikawa Kanazawa (UNU-IAS OUIK) and the Food and Agriculture of the United Nations (FAO) will share the challenges faced by GIAHS communities in managing the impacts of COVID-19, as well as discuss on the resiliency of GIAHS in such a crisis and explore opportunities for recovery and building back better from COVID-19.

The Coronavirus (COVID-19) pandemic is an unprecedented crisis on humanity, crippling the functioning of governments, sectors and society. Yet it has also highlighted the criticality of the harmonious relationship between people and nature and created an urgency to re-evaluate and reinvent the ways we use natural resources, including the way we produce our food. 

Check the event page here.