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FAO/WHO GIFT | Global Individual Food consumption data Tool

©FAO/Giselle Paulino

Welcome to the FAO/WHO GIFT dissemination platform!

This platform aims at supporting policy makers, program planners, NGO staff and many other stakeholders in taking informed decisions at country, regional and global level in the area of nutrition and food safety. FAO/WHO GIFT's mission is to make publicly available existing quantitative individual food consumption data from all countries around the world, collected through both large nationwide surveys and small scale surveys. The platform provides food-based indicators in the field of nutrition and food safety as well as microdata.


The Food and Agriculture Organization of the United Nations (FAO) and the Friedman School of Nutrition Science and Policy (the Friedman School) at Tufts University have entered into a collaboration aiming to increase our understanding of what foods and nutrients people are actually consuming around the world. Many [...]
In November 2015, several webinars will be conducted to illustrate the FAO/WHO GIFT prototype platform to potential end users with the objective of developing this tool in a participatory manner. At least one webinar will be conducted in each pilot country: Burkina Faso, Uganda, Bangladesh, and the Philippines [...]
Providing tailored answers for health, nutrition and agriculture policies.
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