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NUTRIENTS Effects of Nutrient Pollution of Marine Waters The biological production in
marine waters mainly depends on (besides other factors, e.g. light intensity,
temperature) the amounts of available nitrogen (N) and phosphorus (P)
(213, 372).
Moderate increases in nutrient supply may have beneficial effects, e.g.
on fish stocks. Any oversupply (overnutrition, hyperfeeding) or an unbalanced
supply originating from agriculture, aquaculture, urbanization, traffic
or industries which stimulates the primary production of toxic algae forming
bloom will, however, have a negative effect on the aquatic ecosystem (27,
28, 225, 375),
known as eutrophication (13, 17,
24, 27, 33,
87, 139, 142,
161, 185, 194,
248, 320, 322,
360, 366, 378). The oversupply of both the
nutrients nitrogen (N) or phosphorus (P) will lead to an increase in the
production of algae biomass (39, 72,
77, 195, 227,
330). It will also alter number and proportion
of species (25, 288,
289), and it will change the natural phytoplankton
composition. This may lead to algae bloom or yellowing (171,
252, 253, 323,
344, 346, 351,
356); though not every algae bloom is the
result of nutrient oversupply (83, 96,
102, 141, 376).
However, together with the frequency of algae bloom, the probability of
toxic algae bloom also increases (105, 111).
When the algae sink to the
bottom, in severe cases anaerobic conditions may occur, leading to hypoxia
(50, 58, 65,
130, 216, 224).
In particular in cases where there is a lack of mixing of bottom water
with oxygen containing surface water, this happens.
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