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Food Additive Search Results

INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
140 Chlorophylls
CS 117-1981
CS 319-2015 (special holiday pack canned pears only)
CS 263-1966, CS 264-1966 (for use in cheese mass only for these standards)
1400 Dextrins, roasted starch
CS 117-1981
CS 105-1981
CS 309R-2011
1401 Acid-treated starch
CS 117-1981
CS 105-1981
CS 119-1981
CS 249-2006
CS 94-1981
CS 309R-2011
CS 70-1981
1402 Alkaline treated starch
CS 117-1981
CS 105-1981
CS 119-1981
CS 249-2006
CS 94-1981
CS 309R-2011
CS 70-1981
1403 Bleached starch
CS 249-2006
CS 117-1981
CS 105-1981
CS 309R-2011
1404 Oxidized starch
CS 117-1981
CS 105-1981
CS 119-1981
CS 249-2006
CS 94-1981
CS 309R-2011
CS 70-1981
1405 Starches, enzyme treated
CS 249-2006
CS 117-1981
CS 105-1981
CS 309R-2011

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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