GSFA Online

Food Additive Search Results

Found 27 additives having the functional class "Sweetener":

INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
967 Xylitol
CS 87-1981
CS 105-1981
CS 117-1981
CS 309R-2011
957 Thaumatin
CS 87-1981
CS 105-1981
CS 117-1981
955 Sucralose (Trichlorogalactosucrose)
960a Steviol glycosides from Stevia rebaudiana Bertoni (Steviol glycosides from Stevia)
420(ii) Sorbitol syrup
CS 87-1981
CS 105-1981
CS 117-1981
CS 249-2006
420(i) Sorbitol
CS 87-1981
CS 105-1981
CS 117-1981
CS 249-2006
954(iv) Sodium saccharin
952(iv) Sodium cyclamate
954(i) Saccharin
960b(i) Rebaudioside A from multiple gene donors expressed in Yarrowia lipolytica
954(iii) Potassium saccharin
964 Polyglycitol syrup
CS 117-1981
961 Neotame
421 Mannitol
CS 87-1981
CS 105-1981
CS 117-1981 (anticaking agents in dehydrated products only)
965(ii) Maltitol syrup
CS 87-1981
CS 105-1981
CS 117-1981
CS 309R-2011
965(i) Maltitol
CS 87-1981
CS 105-1981
CS 117-1981
CS 309R-2011
966 Lactitol
CS 87-1981
CS 105-1981
CS 117-1981
CS 309R-2011
953 Isomalt (Hydrogenated isomaltulose)
CS 87-1981
CS 105-1981
CS 117-1981 (anticaking agents in dehydrated products only)
968 Erythritol
CS 117-1981
952(i) Cyclamic acid
954(ii) Calcium saccharin
952(ii) Calcium cyclamate
962 Aspartame-acesulfame salt
951 Aspartame
956 Alitame
969 Advantame
950 Acesulfame potassium

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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