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Sets of socio-economic data relevant to each of the GTOS five priority
areas (www.fao.org/gtos/) have
been developed to facilitate a more integrated and inter-disciplinary
analysis of terrestrial data. The socio-economic indicators provide a
context for human activities and their connection and feedback to the
natural environment. The socio-economic data are supported with methodology sheets (click on the socio-economic name) which give information about each indicator and provide web links, which facilitate the efficient location of relevant data. Click here to download the entire list as a zip file (260 KB). The socio-economic indicators are grouped in five main sections: · Demographic / Human well being · Economics / Energy / Technology · Human health · Industrial / Urban · Natural resources / Rural An excellent source of statistical data on agriculture-related variables can be found at FAOSTAT. |
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| Demographic / Human well being | |
| Name | Description |
| Adult illiteracy | The adult illiteracy rate is the percentage of people aged 15 and over who cannot read and write. |
| Age distribution | The percentage of the population in the three age groups of 0-14, 15-59 and 60 years and over. |
| Human development index | Average of the life expectancy index, the educational attainment index and adjusted GDP per capita (PPP US$) index. |
| Infant mortality | The infant mortality rate is the proportion of children who die before reaching the age of 12 months. |
| Life expectancy | The average number of years people would be expected to live if the current mortality conditions prevailed throughout their lives. |
| Natural disasters | Number of deaths from natural (e.g. avalanches, cyclones, etc) and technological disasters (e.g. chemical accidants). |
| Population density | Number of inhabitants per unit of total area (per square km). |
| Population growth rate | The ratio of the total increase of population during a period (usually a year) to the mean population of that period. |
| Population living below the poverty line | The percentage of population (rural or urban) living below the national (rural or urban) poverty line. |
| Total population | Total population usually includes all de facto residents regardless of legal status or citizenship. |
| Urban population | The ratio of the population of urban agglomerations to the total population. |
| Economics / Energy / Technology | |
| Name | Description |
| Carbon dioxide emissions | Emissions of carbon dioxide from solid fuels, liquid fuels, gasous fuels, gas flaring and cement manufacturing. |
| Conventions ratified | Environment related conventions and treaties ordered by countries. |
| Energy use | The commercial energy use (per capita commercial energy use). |
| Genuine domestic savings | Equal to net domestic savings, plus education expenditure and minus energy depletion, mineral depletion, net fore........ |
| Gross domestic product | The gross value added by all resident producers in the economy. plus any taxes and minus any subsides (value is per capita). |
| Primary energy production | Primary energy refers to energy sources as found in their natural state. |
| Research and development | Current and capital expenditures on creative, systematic activities that increase the stock of knowledge. |
| Human health | |
| Name | Description |
| Calories availability | The food supply, per capita, available for human consumption during the reference period. |
| Government expenditure for health | Consists of recurrent and capital spending from government budgets, external borrowings, grants, etc (value is % of GDP). |
| Health care | The % of the population that can expect treatment for common diseases and injuries. |
| Malnutrition prevalence | The percentage of children under the age of five who suffer from moderate and severe underweight, wasting and stunting. |
| Microbial water- and food-borne diseases | Number of water-borne and food-borne diseases per 1000 inhabitants. |
| Safe water | The % of the population with reasonable access to an adequate amount of safe drinking water |
| Sanitation | The % of the population with access to sanitation. |
| Industrial / Urban | |
| Name | Description |
| Hazardous waste | The hazardous waste import/export country balance (net transfrontier movement). |
| Height of dykes | A bank usually of earth constructed to control or confine water. |
| Industry sector | The percentage of GDP which the secondary sector produces. |
| Length of dykes | A bank usually of earth constructed to control or confine water. |
| Motor vehicle network | The number of motor vehicles per km of road network. |
| Motor vehicle ownership | The total number of motor vehicles divided by the total population (i.e. per capita). |
| Municipal waste | Total amount of waste generated by the municipal sector (generation and disposal, kg per capita). |
| Ozone depleting substances | The production and consumption of Ozone Depleting Substances from countries that are Parties of the Montreal Protocol. |
| Pollution abatement and control expenditure | Purposeful activities aimed directly at the prevention, reduction and elimination of pollution. |
| Waste recycling | The ratio of the quantity recycled to the apparent consumption (domestic production plus imports minus exports). |
| Natural resources / Rural | |
| Name | Description |
| Agricultural production index | The disposable output of a country's agriculture sector relative to a given base period average of three years. |
| Agricultural productivity | The ratio of agricultural value added, measured in U S dollars, to the number of workers in agriculture. |
| Arable land | Land under temporary crops, temporary meadows for mowing or pasture, land under market and kitchen gardens (per capita). |
| Fertilizers | Production and consumption. |
| Food production index | The total country production of food crops that are considered edible and that contain nutrients. |
| Forest deforestation | The conversion of forest to another land use or the long-term reduction of tree canopy cover below the minimum 10% threshold. |
| Forest ownership | Forest and other wooded land of public and private ownership including, eventually, forest owned by indigenous or tribal peoples. |
| Forest plantations | New forest plantations per year over % of total area. |
| Forest total area | Land with tree crown cover ) of more than 10 percent and area of more 0.5 hectares (ha). |
| Irrigation potential | Percentage of area of land suitable for irrigation development, including land already under irrigation, on the total cultivable area. |
| Labour force in agriculture | The percentage of the economically active population engaged in or seeking work in agriculture. |
| Land area protected | Totally or partially protected areas of at least 1,000 hectares that have limited public access. |
| Pesticide use | National Consumption of any substance or mixture of substances that is used to prevent, destroy or control pests. |
| Sawnwood | Wood (including sleepers) sawn length wise or produced by a profile-chipping process, and planed wood. |
| Water balance | Internal and external renewable water resources. |
| Water dependency | The percentage of the total renewable water resources originating outside the country. |
| Water use intensity | The percentage of total renewable water resources withdrawn from a country. |
| Water withdrawal | The total water withdrawal divided by the population. |
| Water withdrawal by sector | The share of water withdrawal by three main sectors (Domestic, Industrial, Agricultural). |
| Wood for fuel and charcoal | The roundwood used as fuel for purposes such as cooking, heating or power production, or as wood for charcoal production. |
| Wood-based panels | Veneer sheets, plywood, particle board, fibreboard, etc (per year production / consumption, thousand cubic metres solid volume). |
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