FAO destocking activities increase financial stability and livelihoods of herder communities
In collaboration with the Government of Zimbabwe, FAO works to boost the production, processing and marketing of small grains.
The project focuses on training and educating farmers to adopt and promote conservation agriculture and integrated pest management techniques in Kyrgyzstan.
FAO project brings significant improvements in the lives of small-scale Lebanese dairy farmers.
FAO and partners support vulnerable farming households to improve and diversify their production adapting to Climate Change.