In line with the mandate from the FAO Committee on Fisheries (COFI) to promote social sustainability in fisheries and aquaculture value chains, a number of dialogues will be organized over the coming months. In particular, the dialogues will focus on the draft FAO guidance on social responsibility that is being developed for presentation to the FAO Sub-Committee on Fish Trade (COFI-FT) in November 2019.

The draft guidance document is open for public consultation until 28 July 2019.

Click here to access the e-platform.

To learn more, please visit our section dedicated to Social Responsibilty.