GLOBEFISH - Information and Analysis on World Fish Trade

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Indications point to low demand in Europe, although the Asian market is picking up. Shrimp prices are increasing due to limited arrivals, especially from India. Tuna prices are also rising, as catch restrictions have translated into lower landings. Summer is normally a major sales period for cephalopods and bivalves, but this year the impact of COVID-19 is still being felt by the restaurant trade, especially in the main tourist areas. Prices for these species are...
July 2020 Issue, includes with January to March 2020 Statistics. The publication contains detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events...
The FAO GLOBEFISH Chinese Fish Price Report, based on information supplied by industry correspondents, aims to provide guidance on broad price trends. In the last years, China remained the top fish producer in the world with strong linkages with this historical evolution growth of aquaculture vis-à-vis wild capture fisheries. In addition, China is a country where international trade plays a significant role in fish and fish products. The Chinese Fish Price Report fills an existing gap...
The GLOBEFISH Trade Statistics focus on trends in trade flows for the major product groups and most important traders using the most recently available data. Data is sourced from the relevant trade statistics agency of the respective reporting country or territory. Due to differences in reporting lag, global level data will exclude any trade that had not been reported by the relevant reporting body as of the last month specified for year-to-date aggregation. Product groups...
This report is an update of the status of the global seaweed market: production figures from culture and capture, the size of the international market for seaweed and its commercially important extracts, the leading nations by region, developments in processing and utilization technology, and innovations in the industry, as well as the challenges and outlook for the industry. As it is not possible to feature all individual countries of importance in the seaweed sector, several have been selected as being representative...
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