Miso with Noodle Soup
Miso with Noodle Soup
Ingredients
yams: 2
water: 5 cups
gherkin: 1
noodles: 400 g
radishes: 1
miso: 6 tablespoons
Dish Type: Side Dish
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Slice yam, carrot, raddish and tokwa into cubes. Boil until tender.
2. Add miso, noodles, and seasoning to taste.
Source
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna