Main findings The assessment revealed the following key findings: Both host and refugee households rely almost entirely on woodfuel to meet their energy needs. Firewood is dominant at Kyangwali settlement, where it is the primary fuel for 75.5 percent of households, while [...]

The Democratic Republic of the Congo (DRC) is the second largest country in Africa, with an estimated population of 85 million people. Despite abundant natural resources, 13.1 million people are severely food insecure –15.5 percent of the rural population (Integrated [...]

The Desert Locust (Schistocerca gregaria, DL) is one of the most devastating pests in agriculture. According to the Food and Agriculture Organization of the United Nations (FAO), the Central Region area (of the Near East and Horn of Africa) is [...]

The 2018-drought directly affected more than two-thirds of Afghanistan (22 out of total 34 provinces) with around 10.5 million people being most severely affected (of the total 17 million in these 22 provinces). 13.5 million people were facing “Crisis” or worse levels of food [...]

Land use is central to many of the environmental and socio-economic issues facing society today. This report examines on-going challenges for aligning land-use policy with climate, biodiversity and food objectives, and the opportunities to enhance the sustainability of land-use systems. [...]