There is evidence that the intensity and frequency of natural hazards and conflicts is increasing. Natural hazards, for example, now occur nearly five times as often compared to 40 years ago. The impact on local economies, on people’s lives and their [...]

FAO assesses that globally 41 countries, of which 31 are in Africa, continue to be in need of external assistance for food. Conflict remains the main driver of high levels of severe food insecurity. Weather‑induced production declines and economic instability [...]

Highlights: Triggered by fiscal challenges, food prices have risen significantly since late 2018, with negative impacts on access to food. Lower production prospects for the 2019 cereal crop and constrained import capacity also raise concerns about domestic supplies in 2019/20.

The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]

Small pelagic fish species, naturally occurring or introduced to lakes and reservoirs, form some of the most important inland fisheries in Africa and account for the highest volume of inland fishery catches on the continent. The group’s contribution to the [...]