The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]

The Karamoja region, in North East Uganda, is one of the least developed regions of the country, and is highly vulnerable to resource-based conflict and climate change variability. Addressing food insecurity of vulnerable people is a major challenge in the [...]

How can the international development community come together to make market systems more resilient? Along with USAID and the Food Economy Group, Chemonics cordially invites you to a lively discussion titled "Roundtable on Resilience and Market Systems", which will also be [...]

Amid increased uncertainties from recent rising trade disputes, agricultural markets have so far remained relatively stable thanks to generally good supply conditions across most commodities. Nonetheless, in the context of heightened food import bills, food markets remain vulnerable, with weather [...]

This report assesses the food supply and demand situation in the Democratic People’s Republic of Korea for the 2017/18 marketing year (November/October). It presents the 2017/18 aggregate crop production, which includes the 2017 main season, completed by October 2017, and [...]