News
23 May 2022
The Spices Board India, Regional Office, Jodhpur, Rajasthan organized a residential ToT programme on GAP and GHP in Cumin and Fennel, from May 18-20, 2022, at Indian Council of Agricultural Research (ICAR), National Research Centre on Seed Spices (NRCSS) campus, Ajmer, Rajasthan. This ToT was organised in collaboration with FAO...
The Spices Board India, Regional Office, Jodhpur, Rajasthan organized a residential ToT programme on GAP and GHP in Cumin and Fennel, from May 18-20, 2022, at Indian Council of Agricultural Research (ICAR), National Research Centre on Seed Spices (NRCSS) campus, Ajmer, Rajasthan. This ToT was organised in collaboration with FAO...
16 May 2022
Towards strengthening the capacity of relevant Government of Andhra Pradesh officials, FAO has developed a curriculum framework for sustainable agrifood systems. FAO further facilitated a state-level training for scientists and officers from the Department of Agriculture and Department of Horticulture on sustainable agrifood systems from May 11 to 13, 2022. ...
Towards strengthening the capacity of relevant Government of Andhra Pradesh officials, FAO has developed a curriculum framework for sustainable agrifood systems. FAO further facilitated a state-level training for scientists and officers from the Department of Agriculture and Department of Horticulture on sustainable agrifood systems from May 11 to 13, 2022. ...
02 May 2022
As a part of the FAO project titled, “Strengthening Spices Value Chain in India’’, a residential ToT programme on GAP and GHP in Black Pepper was organized in collaboration with the Spices Board India, Ministry of Commerce and Industry (MoCI), supported by Standards and Trade Development Facility (STDF) of the...
As a part of the FAO project titled, “Strengthening Spices Value Chain in India’’, a residential ToT programme on GAP and GHP in Black Pepper was organized in collaboration with the Spices Board India, Ministry of Commerce and Industry (MoCI), supported by Standards and Trade Development Facility (STDF) of the...
28 March 2022
India along with more than 100 other countries developed its National Action Plan (NAP) on Antimicrobial Resistance (AMR) in 2017 for a period of five years. This was a result of the recommendation of FAO, the World Organisation for One Health (OIE-WHO), and the UN General Assembly during 2015-2016. A...
India along with more than 100 other countries developed its National Action Plan (NAP) on Antimicrobial Resistance (AMR) in 2017 for a period of five years. This was a result of the recommendation of FAO, the World Organisation for One Health (OIE-WHO), and the UN General Assembly during 2015-2016. A...
11 March 2022
The NITI Aayog along with FAO is organising a public event on Monday, 28 March 2022 in New Delhi, India as the finale of a collaborative national policy dialogue. The Hon’ble Minister of Agriculture and Farmers Welfare, Government of India (GoI), will launch the book titled Indian Agriculture Towards 2030: Pathways for Enhancing Farmers’ Income,...
The NITI Aayog along with FAO is organising a public event on Monday, 28 March 2022 in New Delhi, India as the finale of a collaborative national policy dialogue. The Hon’ble Minister of Agriculture and Farmers Welfare, Government of India (GoI), will launch the book titled Indian Agriculture Towards 2030: Pathways for Enhancing Farmers’ Income,...
