Publicaciones
A continuación se muestra una serie de documentos relacionados con los pueblos indígenas. Estos incluyen la política de la FAO sobre pueblos indígenas y tribales junto con una serie de Directrices y Principios Voluntarios aprobados por los Estados Miembros aplicables a los pueblos indígenas.
Usando la barra lateral de búsqueda, se puede encontrar una serie de documentos útiles con información sobre colaboraciones entre la FAO y los pueblos indígenas. La lista incluye publicaciones, documentos e informes que pueden ayudar en la identificación y colaboración con los pueblos indígenas, facilitar el diálogo entre múltiples interesados y fortalecer la cooperación.
On the 2-3 February 2015, the Food and Agriculture Organization of the United Nations organized a technical meeting between Indigenous Peoples' representatives and FAO staff. The meeting was attended by more than twenty indigenous peoples from the seven socio-cultural regions...
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Schinziophyton Rautanenii, known as Mungomu in Macossa, is a tree that produces a nut best known as one of the staples of the diet of the Kung Khoi-San tribe in the Kalahari Desert. The nut, known in English as the...
Based on a survey of census and household data across the region, this report finds that there are structural conditions that might anchor indigenous peoples to poverty and preclude their full potential for economic opportunity. These conditions are an
important focus of the World...
Indigenous Peoples in cultural homelands of the most rural areas of developing regions experience challenges in using their traditional food systems and to ensure food security and health despite the treasures of food biodiversity that could support well-being. This...
Food systems of Indigenous Peoples who retain connection to long-evolved cultures and patterns of living in local ecosystems present a treasure of knowledge that contributes to well-being and health, and can benefit all humankind. This book seeks to define and...