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Regional Data Centres
Active links to the websites of Regional Data Centres and national food composition programme
centres will be added as they become available.
View a report from the IUNS/UNU/FAO INFOODS Task Force which took place at the 6th International Food Data Conference (14 September 2005) in Pretoria, South Africa
View a combined report from the IUNS/UNU/FAO INFOODS Task Force for the International Food Data Conference (30 June 2003)
and the INFOODS Regional Data Centre Coordinators’ Meeting (3 July 2003), Washington, DC, USA
AFROFOODS
Coordinator: Professor Hettie Schonfeldt
Contact details
View 2002-03 activity report
Six sub-regions:
SOAFOODS
Coordinator: Dr. Henry Gadaga
Contact details
South Africa, Zimbabwe,
Botswana, Lesotho, Swaziland, Zambia,
Namibia, Malawi, Mauritius, Djibouti
ECAFOODS
Coordinator: Dr. Wilbald Lorri
Contact details
Kenya,
Tanzania,
Ethiopia,
Sudan, Somalia, Eritrea, Uganda, Madagascar
WAFOODS
Coordinator: Dr. Esther Sakyi-Dawson
Contact details
Mali, Senegal,
Cote
d'Ivoire, Niger, Burkina Faso, Sierra Leone, Liberia,
Ghana,
Togo, Nigeria,
Benin,
Gambia
CAFOODS
Coordinator: Dr. Mbome Lape
Contact details
Rwanda, Burundi, Congo Brazzaville, Democratic Republic
of Congo, Cameroon,
Gabon, Central African Republic, Chad, Seychelles
LUSOFOODS: Angola, Mozambique, etc. (to be decided)
NAFOODS
Coordinator: Dr. Gharbi Tahar
Contact details
Algeria, Morocco, Tunisia,
Libya, Mauritania
ASEANFOODS
Coordinator:Dr Prapasri Puwastien, Assoc. Prof.
Contact details
Brunei Darussalam, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore,
Thailand, Vietnam
View press release 2005
CARICOMFOODS
Coordinator: Dr Fitzroy Henry
Contact details
Anguilla, Antigua & Barbuda, Bahamas, Barbados, Belize, British Virgin Islands, Cayman Islands, Dominica, Grenada, Guyana, Jamaica, Montserrat, St. Kitts & Nevis, St. Lucia, St. Vincent & The Grenadines, Trinidad & Tobago, Turks & Caicos Islands, Suriname (Bermuda)
CARKFOODS
Coordinator: Dr Mussa Aidjanov
Contact details
Afghanistan, Azerbaijan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, Uzbekistan
EUROFOODS
Coordinator: Paul Finglas
Contact details
Austria, Belgium, Croatia, Czech Republic, Denmark, Finland, France, Germany,
Greece, Hungary, Iceland, Ireland, (Israel), Italy, Luxembourg, The Netherlands, Norway, Poland,
Portugal, Slovak Republic, Slovenia, Spain, Sweden, Switzerland,
Turkey, United Kingdom
CEECFOODS
Coordinator: Dr Fanny Ribarova
Contact details
Bulgaria, Croatia, Czech Republic,
Hungary, Poland, Lithuania, Romania, Slovak Republic, Slovenia
View 1997-2003 activity report
LATINFOODS
President:Dr Elizabete Wenzel de Menezes
Contact details
Vice President:Norma Sammán
Three sub-regions:
CAPFOODS
Coordinator: Ana Victoria Román
Contact details
Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua, Panama
MEXCARIBEFOODS
Coordinator: Miriam Muñoz de Chávez
Contact details
Cuba, México, Dominican Republic
SAMFOODS
Coordinator: Saturnino de Pablo
Contact details
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Paraguay, Peru, Uruguay, Venezuela
NEASIAFOODS (formerly MASIAFOODS)
Coordinator: Professor Yang Yuexin
Contact details
China, Japan, Korea,
Mongolia, Taiwan, Hong Kong, Macao
Report of the second NEASIAFOODS meeting, December 2002
Report of the third NEASIAFOODS meeting, April 2004
MEFOODS & GULFOODS
Coordinator: Dr Abdulrahman O. Musaiger
Contact details
Cyprus, Egypt, Jordan, Lebanon, Palestine, Syria and the Arab Gulf Countries
NORAMFOODS
Coordinator: Ms Joanne Holden
Contact details
Canada, Mexico,
United States of America
View a report from the second NORAMFOODS meeting, held in September 1996
OCEANIAFOODS
Co-coordinator: Professors
Bill Aalbersberg and Heather Greenfield
Contact details
American Samoa, Australia, Cook Islands, Federated States of Micronesia, Fiji, French Polynesia, Guam, Kiribati, Marshall Islands, Nauru,
New Zealand, Niue, Northern Mariana Islands, , Palau, Papua New Guinea, Pitcairn Islands, Secretariat of the Pacific Community Solomon Islands, Tokelau, Tonga, Tuvalu, Vanuatu, Wallis and Futuna, Western Samoa
View
7th OCEANIAFOODS Conference Proceedings, April 2005
View
6th OCEANIAFOODS Conference Proceedings, February 2002
View 2002-3 activity report
View press release July 2004
SAARCFOODS
Coordinator: Professor Jehangir Khan Khalil
Contact details
Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, Sri Lanka
View press release 2005
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