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La pêche continentale

La pêche continentale est définie comme « toute activité conduite pour extraire des poissons et d’autres organismes aquatiques des eaux continentales ». Les pêcheries en eaux continentales sont une source importante de nourriture pour l’humanité depuis longtemps. Les pêcheries continentales sont fondamentales pour un groupe de pays en voie de développement dans le monde, car elles apportent une source nutritive importante, tout comme la sécurité alimentaire et des micronutriments. Les pêcheries continentales sont soumises à une pression croissante et sont menacées par les changements de l’environnement aquatique dus à des activités humaines telles que la construction de barrages, la navigation, l’accaparement des zones humides par l’agriculture, l’urbanisation, l’extraction et le transfert d’eau, le traitement des déchets..[plus]

Principales Publications

This document reviews the status and importance of the freshwater small pelagic fish and fisheries for sustainable and healthy livelihoods in Africa. The lack of recognition of the importance of small pelagic fish for sustenance, livelihoods and public health has prevented the [...]
The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland [...]

Dernières ressources

This Ecosystem Approach to Fisheries management training course (Inland Fisheries) is designed as a complete training course for the sustainable management of inland fisheries using the ecosystem approach. It is targeted at middle-level fishery and environment officers, extension workers, facilitators [...]
This Ecosystem Approach to Fisheries management training course (Inland Fisheries) is designed as a complete training course for the sustainable management of inland fisheries using the ecosystem approach. It is targeted at middle-level fishery and environment officers, extension workers, facilitators [...]
This Ecosystem Approach to Fisheries management training course (Inland Fisheries) is designed as a complete training course for the sustainable management of inland fisheries using the ecosystem approach. It is targeted at middle-level fishery and environment officers, extension workers, facilitators [...]
This Ecosystem Approach to Fisheries management training course (Inland Fisheries) is designed as a complete training course for the sustainable management of inland fisheries using the ecosystem approach. It is targeted at middle-level fishery and environment officers, extension workers, facilitators [...]
Fish is an important source of animal protein in Sri Lankan diets. Fish is not only a source of protein but also a unique source of healthy fat and essential micro-nutrients, namely long-chain omega-3 fatty acids, iodine, vitamin D, and [...]
This document reviews the status and importance of the freshwater small pelagic fish and fisheries for sustainable and healthy livelihoods in Africa. The lack of recognition of the importance of small pelagic fish for sustenance, livelihoods and public health has prevented the [...]