back


Plantain pastry (<I>ntuba</I>) prepared in Cameroon from the pulp of plantain boiled and pounded (photo S. Morelle)

Figure 7: Plantain pastry (ntuba) prepared in Cameroon from the pulp of plantain boiled and pounded (photo S. Morelle)


INPhO e-mail: inpho@fao.org
INPhO homepage: http://www.fao.org/inpho/