FAO.org

Sixteen legal professionals have just completed a three-week course organized by the Food and Agriculture Organization of the United Nations (FAO). The International course on fisheries law, which forms part of the FAO fisheries training programme in support of the implementation...

The Food and Agriculture Organization of the United Nations (FAO) facilitated the organization of a national workshop in Sri Lanka to validate the new legislative proposal to repeal and replace the Fisheries and Aquatic Resources Act, No. 2, 1996. The validation...

Officials from countries in Asia are participating in the fourth in a series of regional workshops that take a closer look at the new FAO Voluntary Guidelines for Transshipment. The workshop, held in Bangkok, Thailand, between the 23 and 27 October...

The Food and Agriculture Organization of the United Nations (FAO), in close collaboration with officers from the Kenyan Fisheries Service recently carried out a review of fisheries monitoring, control and surveillance (MCS) in Kenya to take stock of current arrangements...

Fifteen inspectors have just completed the three-week course organized by the Food and Agriculture Organization of the United Nations (FAO) in Europe’s biggest fishing port – the Port of Vigo, in Spain. The International course on PSMA inspection training, which forms...