Factors for the Conversion of Fish and Fish Product Landed Weights to Live Weight Equivalents is a database containing the factors used by national fishery statistical offices to convert landed fish weights into live weight equivalents for a wide variety of fish products prepared on board fishing vessels.

Corporate Document Repository houses FAO documents and publications, including good practices, in electronic format.

Basic information about the pasture and forage resources of countries. Each profile provides a broad overview of relevant general, topographical, climatic and agroecological information with focus on livestock production systems and the pasture / forage resource and information concerning key institutions and personnel and their current research interests and selected... [read more]

A national statistical information system for food and agriculture. CountrySTAT harmonizes and integrates data on food and agriculture coming from different sources. Through a core database, policy makers and researchers can group data across thematic areas - such as production, trade and consumption - in order to study relationships and processes.