This Community of Practice builds a network for practitioners who work on reducing greenhouse gas emissions in agriculture. The Community facilitates the development and adoption of sustainable mitigation practices in agricultural production systems. - Are you working to reduce greenhouse gas emissions in agriculture? Would you like to help make... [read more]

The FAO led Education for Rural People (ERP) Partnership launched during the World Summit for Sustainable Development (2002) contributes to removing barriers that prevent poor people from using their capacity as part of FAO worldwide call to action to foster rural peoples’ capacity to be food secure and to manage... [read more]

Conservation agriculture (CA) has evolved as a term which represents an inter-acting and complimentary set of agricultural practices and concepts.

The inter-departmental Livelihood Support Programme (LSP) seeks to improve the impact of FAO interventions at country level through the effective application of Sustainable Livelihood approaches.