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FAO & WFP MARK WORLD FOOD DAY IN LIBYA
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FAO takes part in Cairo Water Week
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Conference on Responsible Agricultural Investment to Achieve the Sustainable Development Goals by 2030
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An impactful World Food Day in Syria
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“So much to be done” to improve agriculture in Syria
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FAO calls for a new generation of policies and investments to sustainably address water scarcity in the Arab region
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Towards the Establishment of a Public-Private Partnership on Agricultural Extension
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FAO Organizes a Regional Conference on Improving Water Productivity in Agriculture
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FAO and Saudi Arabia launch an International Forum on Innovation for Agri-Food Systems to Achieve the Sustainable Development Goals.
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Technological innovation makes agriculture more attractive for Africa’s women and youth, and secures a sustainable future for them
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FAO concludes the fourth capacity-building training with Libyan partners in Alzintan
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FAO calls for the adoption of “biodiversity-friendly” practices in agriculture
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FAO and Japan Improve Technology Use in Syria by Enhancing Experts’ Capabilities
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Launch of Project on Unlocking the Potential of Treated Wastewater and Drainage Water for Agricultural Development in Algeria
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FAO organizes training on the methodologies for calculating indicators of food insecurity and the prevalence of undernourishment related to SDG2
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Funded by EU, FAO Qualifies National Cadres on Hazards Assessment, Monitoring and Early Warning in Yemen
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Saudi Arabia donates $1.5 million to help control desert locust in the Central Region
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FAO, IOM and UN-Habitat Co-host a Regional Workshop on Strengthening Migration Governance across the Rural-Urban Continuum
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Maghreb Workshop on Artisanal Fisheries: State of Fisheries and Data Collection
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FAO launches the Regional Conference on Improving Water Productivity in Agriculture