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News archive 2014

Photo: ©FAO/Issouf Sanogo
$2 billion sought to help more than 20 million people at risk of food insecurity.
Photo: ©FAO/Annibale Greco
FAO and France will step up cooperation in key research areas and coordinate their actions within the global framework of FAO’s renewed strategy. Two agreements signed today cover a broad spectrum of joint activities, including agro-ecology, biodiversity, animal health, food loss, agrarian reforms and genetic resources, which will contribute to FAO’s strategic objectives.
Photo: ©FAO/Walter Astrada
FAO Director-General José Graziano da Silva today welcomed a breakthrough commitment by African heads of state to end hunger on the continent by 2025.
Photo: ©FAO/Freeby Maimone
The government of South Korea and FAO have agreed to work closely together to promote responsible fishing and aquaculture in the developing world.
Photo: ©FAO/Giulio Napolitano
Meeting the world’s food needs through better conservation of crop diversity.
Photo: ©FAO/Giulio Napolitano
Agriculture must become the engine for growth that Africa needs to eradicate hunger and boost sustainable food production, FAO Director-General José Graziano da Silva said today.
Photo: ©FAO/S.Guyetsky
Coconut farmers in the Philippines are in urgent need of assistance to recover their livelihoods nearly three months after Typhoon Haiyan tore through the country, FAO warned today.
Photo: ©FAO/Paballo Thekiso
Angola, Brazil and FAO are to work closely together to strengthen food security in the Southern African country by boosting its agricultural and veterinary research.
Photo: ©AFP/ImageForum/Imaginechina/QNB
Human infections with the influenza A(H7N9) virus are on the rise again in China and the upcoming Chinese New Year festivities provide opportunity for further spread and human exposure.
Photo: Tiago Fioreze, under a Creative Commons license via the Wikimedia Commons (http://commons.wikimedia.org/wiki/File:Clouds_over_the_Atlantic_Ocean.jpg)
Major changes in how the planet's marine resources are managed and used are needed to safeguard global food security and ensure the wellbeing of coastal and island countries, FAO Director-General José Graziano da Silva has told a group of high level policymakers.