Carrot King and Jello: the importance of carrots in a balanced diet
14 November 2014, Roma--- The DonnaLonna Kitchen is a live, weekly radio program broadcast in central Iowa. Hosts Donna Prizgintas, a retired chef and farmer, Lonna Nachtigal explore food, farming, recipes, and local food related issues. This edited segment features a local farmer well known for his tasty carrots and our exploration of the wide world of jello.

KHOI 89.1 FM, Ames, Iowa.
39min. 11sec.
Topic(s): Agriculture & crops, Food Security, Hunger & food insecurity, Nutrition
Produced by: AMARC-FAO
Reference: 10847