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Students discuss healthy soils and traditional farming activities in India
27 October 2015--- This audio is produced by Radio Pard Vaanoli with the collaboration of the Tamil Nadu Agricultural University Horticultural College and Research Center, in Periyakulam, Tamil Nadu State, India. Three final year students, Ms. P. Jeenath Begam, Ms. J. Jeevitah and Ms. Jomi Abikeil are guest producers on this segment. They discuss traditional farming activities, the methods used by the elders to keep the soils healthy and the present condition of soils. Their findings emphasize that healthy soils contribute to the production of healthy products.

Radio Pard Vaanoli, India (Tamil).
09min. 32sec.
Topic(s): Agriculture & crops, Environment/Natural resources, Food production & stocks, Food Security, Rural or agricultural development
Produced by: AMARC-FAO
 
Reference: 11391