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South Sudan: FAO and France join efforts to improve farmers’ livelihoods
©FAO/James Belgrave
Rome, 15 January 2013- A new programme in the Republic of South Sudan is helping vulnerable farmers to improve their livelihoods by boosting the quality of the seeds used to produce key crops.

The following is an interview with Sue Lautze, the head of FAO's office in Juba:
"Despite widespread food insecurity, the country is committed to ensuring food security for all, as soon as possible. Seeds are a critical component to realizing this important ambition."
03min. 14sec.
Topic(s): Emergencies/Crises
Produced by: FAO
 
Reference: 9568