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FAO Member-countries reiterate support to five Strategic Objectives
Interviews: Bangladesh, African Union Commission
©FAO/Giulio Napolitano
FAO's Five new Strategic Objectives represent the main areas of work on which FAO will concentrate its efforts in striving to achieve its Vision and Global Goals:
1. Contribute to the eradication of hunger, food insecurity and malnutrition

2. Increase and improve provision of goods and services from agriculture, forestry and fisheries in a sustainable manner

3. Reduce rural poverty

4. Enable more inclusive and efficient agricultural and food systems at local, national and international levels

5. Increase the resilience of livelihoods to threats and crises

Mr. Lailà B. Lokosang, Food and Nutrition Security Adviser (CAADP), Department of Rural Economy and Agriculture, African Union Commission:
3min. 40sec.
Anglais

Mr. Monzur Hossain, Secretary, Ministry of Agriculture, Bangladesh, talks about agricultural policy:
3min. 39sec.
Anglais

Mr. Monzur Hossain, Secretary, Ministry of Agriculture, Bangladesh, on the role of rural women in agriculture:
42sec.
Anglais

Mr. Monzur Hossain, Secretary, Ministry of Agriculture, Bangladesh, sharing views on climate change adaption:
3min. 39sec.
Anglais
Sujet(s): Sécurité alimentaire
Produit par: Liliane Kambirigi
 
Référence: 9899