Nutrition, Food Safety and Food Security

With 12.5% of the global population suffering from chronic hunger, many countries around the world need to increase food production in order to meet their food security needs. The four pillars of food security are availability of food, access to that food, utilization in terms of how our bodies use that food and a stable environment, and food safety plays a key role in all of them. This video, produced for an ICN2 side-event on food safety and food security, looks at how good practices is contributing to rapid growth in aquaculture for domestic consumption and export in Bangladesh.