Selected topic:Forestry

€6 million project to set up national monitoring systems and strengthen regional cooperation

New FAO report profiles how sustainable forestry can help meet development goals

Soil carbon assessment is key to reducing emissions

Historic international agreement on how tenure and access rights to natural resources key to food production should be handled

New FAO survey reveals trends in teak forests and markets

FAO marks end of International Year of Forests with new study on useful plants from the Amazon

FAO urges increased attention to conservation of highland forest ecosystems

FAO uses remote sensing survey to track changes

Outbreaks of forest-damaging pests exacerbated by climate change and growing global trade

FAO project in Mongolia stresses community involvement