In Montenegro, smallholder farmers rely heavily on traditional agriculture practices for their livelihoods. So much so, that a poor blueberry harvest or honey season can have devastating impacts on rural [...]
The agriculture sector is a major contributor to global warming. If the world is to keep to 1.5°C warming targets by the end of the century, reducing greenhouse gas emissions [...]
The state of world’s ocean is in decline. From overfishing and pollution to climate change, the threats to ocean health are many and varied. That’s why the UN Secretary General [...]
La Guajira, la región más septentrional de Colombia, es seca y con paisajes desérticos. Propensa a las sequías y a la inseguridad alimentaria, en especial en las zonas rurales. En [...]
Every year, around one-third of all food produced for human consumption is lost or wasted. Food loss and waste has all kinds of consequences for economies, food security and the [...]
