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Healthy Diets for a #ZeroHunger World #WFDChat As overweight and obesity rates soar worldwide, World Food Day 2019 will call for action to make healthy and sustainable diets available and affordable to everyone. At the same...
After decades of steady decline, the trend in world hunger—as measured by the prevalence of undernourishment—reverted in 2015, remaining virtually unchanged in the past three years at a level slightly below 11%. As a result,...
Following the New York launch of the Decade on Family Farming during the High-Level Political Forum, FAO, IFAD, and the Alliance to End Hunger convened stakeholders from diverse sectors for a discussion on ways to...
23 July 2019, Washington, DC – Aquaculture continues to be the world’s fastest-growing food production sector, in which diseases and antimicrobial misuse can occur. To bring attention to the growing global threat of antimicrobial resistance...
18 July 2019, Rome - The world is off-track to meet most of the Sustainable Development Goal (SDG) targets linked to hunger, food security and nutrition, according to a FAO report released today. "The report paints a grim picture....
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