Natural Resources
     and Environment

News, Publications & Announcements - Land Resources

2012
Data portal aims to help unlock food production bottlenecks
FAO and IIASA launch online Global Agro-ecological Zones Interactive Data Portal

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2012
Globally Important Agricultural Heritage Systems International Forum in 2013 to be held in Japan
FAO welcomed proposal of the Ishikawa prefecture in Japan to host the meeting in 2013

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2011
Natural Resources and Environment Newsletter
December 2011 • Number 10

In this last issue of the newsletter for 2011, we introduce a new study on corruption in the land sector. The study was carried out by FAO and the Berlin-based Transparency International and it illustrates that the land sector is one of the main public sector areas where corruption exists. In climate change news, the world’s attention is focused on Durban, South Africa where the parties to the United Nations Framework Convention on Climate Change – including FAO - are meeting this month. And finally, we take a look at a new publication that examines the need to better link climate change adaptation and mitigation policies and programmes to genetic resources objectives.

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2011
New FAO report profiles the state of the natural resource base upon which world food production depends

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2011
STATE OF LAND AND WATER RESOURCES

The State of Land and Water Resources (SOLAW) is FAO's first flagship publication onthe global status of land and water resources. It is an 'advocacy' report, to be published every 3 to 5 years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change.

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