Hotspots refers to the production of regular analyses
about areas where ecological processes or agricultural production
are disrupted due to conflicts between environment and agriculture.
The activities of FAO aim to alert about new hotspots as well as
to better manage existing hotspots, before they degrade further
into unsustainable situations.
Agri-environmental hotspots are locations where human activities
are detrimental to the sustainability of an ecosystem or the human
activities depending on it. <more>
Global water stress maps
In order to provide a global, near real-time warning of current
and future agricultural emergencies. <more>
Methods and tools
Related links and publications <more>