Research & Extension

Publications

Apr 2007
Environmental pollution and food insecurity issues have been surfacing in Egypt as a result of rapid population growth. Egypt’s agricultural extension service is working to alleviate problems related to population, environment and production. For the past nine years, one particular project has been assisting the rural population, through the integration of population and environment education messages into ongoing agricultural extension programmes. The project is funded jointly by the Government of Egypt and the United Nations Population Fund and technically supported by the Food and Agriculture Organization of the United Nations.

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Apr 2006
Agricultural extension is taking on new dimensions because of a global movement for reforming the national extension systems in developing countries. New learning needs of farming communities are emerging as the world enters into an era of globalization, privatization, decentralization and market-liberalization, while the traditional public extension services have not yet transformed in order to meet those needs satisfactorily. This publication addresses an increasing demand for practical, action-oriented guidelines which policy-makers could use in reforming extension systems.

Publication available in: English , Français , Русский
Nov 2005
The geographical location of farmers is one of the factors under consideration when strategies for client-oriented agricultural extension approaches are being outlined. A large number of men and women are engaged in farming in thousands of small, medium and large islands, and they need extension advice according to their unique situation. FAO has conducted several studies to identify extension and training needs of farmers living in different geographical locations such as mountains, desert and small islands. This publication is based on a study that was conducted in the island country of Samoa, located in the Pacific Ocean.

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Sep 2005
This workshop was a follow-up to the study, Georgia: ICT Infrastructure and Use in Agriculture, Agricultural Policy, Research, and Education Organizations (T. Temel, A. Maru, 2003), commissioned by the Sustainable Development Group (REUS) of the FAO Regional Office for Europe (REU). Ten presentations and discussions on information and communication systems (ICS) in their respective organizations showed relative strength in technologies and databases at institutional levels, but weak connectivity to the local user levels.

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Sep 2005
This new publication aims to provide a preliminary response to the question: How can developing countries encourage the various systems, organizations and producers concerned with agricultural research, education and extension, and operating in the public or private sector, to behave as one system with regard to the agricultural development component of rural development? In other words: what do developing countries need to establish and maintain an Agricultural Knowledge and Information System (AKIS) that targets agriculture – broadly conceived as crops, livestock, fisheries and forestry – as a main component of rural development (RD)?

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Mar 2004
This publication addresses the challenges faced by agricultural extension services in their provision of support to food security initiatives . The content of this booklet has been drawn from a major paper, “Agricultural Extension, Rural Development and Food Security Challenge”, written by William M. Rivera, Visiting Scholar, University of Maryland, College Park, USA and M. Kalim Qamar, Senior Officer (Agricultural Training and Extension), FAO Extension, Education and Communication Service. The authors address the dynamic role of agricultural extension services today.

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Sep 2003
Azad Jammu and Kashmir is located in the north of Pakistan. Male migration in the region has resulted in crop farming and livestock raising and management becoming increasingly women's domain. According to a senior administrator at Azad Jammu and Kashmir's Department of Agriculture, livestock care and management is entirely in the hands of women in almost 90 percent of households. Similarly, women's participation is significant in farming-related operations such as harvesting and the cleaning and storing of major crops (wheat, maize, fodder, etc.).

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Jun 2003
In view of the future trends in agricultural extension worldwide (pluralism, decentralization, etc.), the purpose of this study is primarily to review and analyze the national policy and strategy of the public extension system, the on-going programmes and the various approaches to provide farming communities with necessary assistance. Based on the innovations in agricultural extension identified in different states of the country, it was possible to draw some preliminary lessons and make suggestions for policy reform taking into consideration emerging support needs of farmers in India.

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Jan 2003
The mandate of extension services, whether public or private, has always been rural human resources development with an aim to increase food production through the introduction of improved agricultural technology. The very survival of these human resources, both within the extension organization and among the clientele, however, is currently at stake due to the HIV/AIDS menace. Urgent and major efforts are needed by the extension services to prepare themselves for battle against the epidemic, to educate the farming population about the disease, and to develop new strategies to serve the extension needs of thousands of new entrants in farming.

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Jan 2003
This study examines the extension and training needs of disabled farmers in the Islamic Republic of Iran. The idea for the study arose when extension workers in the region noted the large number of Iran-Iraq War-disabled veterans returning to their villages to continue their earlier activities in the agricultural sector. In speaking to local extensionists, it became apparent that there was no special training for extension workers to assist these farmers with disabilities with their adjustment back to the agricultural sector.

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