Vías de la Sostenibilidad

Proyectos

Reducing expiration date confusion

Type of practice: Reduce
UK Department for Environment, Food and Rural Affairs (DEFRA)

Reducing Food Waste by Just In Time (JIT) Technique

Type of practice: Reduce, Reuse for food
California Baptist University’s food services provider

Recycling Leftovers for Animal Feed

Type of practice: Reuse for feed
Agri Gaia System Co., Japan

Reconversion of the Rio’s Bay dumping site

Type of practice: Landfill
Brazil Government and Petrobras

Promotion of Decentralised Composting

Type of practice: Recycle
Brussels Environment

Potato & Produce Project

Type of practice: Reuse for food
Society of St. Andrew

Policy document on sustainable food

Type of practice: Reduce
Dutch Government

Pilot ‘Meat quality assessment'

Type of practice: Reduce
VanDrie Group, Ministry of Housing, Spatial Planning and the Environment, and Ministry of Agriculture, Nature and Food Quality

PICS Bags to Reduce Food Losses

Type of practice: Reduce
Purdue University and Bill & Melinda Gates Foundation