Sustainability Pathways

A Taste of Freedom Fruit Screams

Type of practice Reuse for food
Name of practice A Taste of Freedom Fruit Screams
Name of main actor A Taste of Freedom, London
Type of actor(s) NGO
Location United Kingdom
Stage of implementation Consumption, End-of-life, Processing
Year of implementation 2010
What was/is being done? Following the success of Feeding the 5000, the same team have created a longer-term venture, Freedom, making a viable product from fruit that would otherwise have gone to waste. A Taste of Freedom lies somewhere between ice-cream and sorbet. A Taste of Freedom is a social and environmental venture that hinges on a novel sugar free ice cream alternative, Fruit Screams, made from wholesome fruit that would otherwise have been wasted. Freedom has even invented a unique ice-cream cone made from 100% pure dried fruit, all from produce that would otherwise have been wasted. They sell and deliver with a specially modified ice cream van, which is being converted to run off methane created from rotting food waste. A Taste of Freedom targets schools, particularly in low-income areas, where nutritional deficiencies have proven to be most pronounced. Each school is offered a complete educational, interactive experience encompassing food waste, healthy eating and sustainability issues.
Outcomes and impacts Not specialized yet.
Source(s)

http://www.mariafranzoni.com/speakers-news-and-stories/430-a-taste-of-freedom-new-food-waste-social-enterprise

http://www.atasteoffreedom.org.uk