Sustainability Pathways

 

FAO/OECD Expert Meeting on

Greening the Economy with Agriculture (GEA)

Paris, France, 5 - 7 September 2011

MONDAY 5 SEPTEMBER 2011

OPENING

08:00 - 08:45

Registration

08:45 - 08:55

Welcome by Ms. Carmel Cahill, Senior Counsellor in OECD's Directorate for Trade and Agriculture, OECD

08:55 - 09:05

Introduction and scope of the meeting by Mr. Alexander Müller, Assistant Director-General FAO

Download presentation

09:05 - 09:15

Welcome by Mr. Francois Pythoud, Federal Office for Agriculture, Switzerland

SESSION 1: GREEN ECONOMY PERSPECTIVES

09:20 - 09:40

Scope of UNCSD and role of agriculture, forestry and fisheries - Mr. Brice Lalonde, Executive Coordinator for Rio+20, United Nations

09:40 - 10:00

Towards a green growth strategy in OECD - Mr. Dale Andrew, Head of the Environment Division, OECD

Download presentation

10:00 - 10:40

Questions from the floor

10:40 - 11:10

Coffee break

11:10 - 11:30

Towards a green economy - Mr. Asad Naqvi, Programme Officer, Economics and Trade Branch,UNEP

Download presentation

11:30 - 11:50

Regenerative agriculture on the road towards Rio+20 - Mr. Ulrich Hoffmann, Head of the Trade and Sustainable Development Section, UNCTAD

Download presentation

11:50 - 12:10

A farmer's perspective on the green economy - Mr. Mamadou Cissokho, Honorary President,Network of Farmers' and Agricultural Producers' Organizations of West Africa, Senegal

12:10 - 12:30

Questions from the floor

SESSION 2: GEA AND FOOD AVAILABILITY

14:00 - 14:20

Presentation of the GEA paper "Food availability and natural resource use in a green economy context" by Ms. Nadia Scialabba, Senior Environment and Sustainable Development Officer, FAO

Download presentation

14:20 - 15:30

Panel on Availability:

Ms. Nadine Brisson, Institut National de la Recherche Agronomique, France

Download presentation

Ms. Mirna Cunningham, United Nations Permanent Forum on Indigenous Issues, Nicaragua

Download presentation

Mr. Luca Ruini, Barilla, Italy

Download presentation

Mr. Nikolai Fuchs, Organic agricultural expert, Germany

Download presentation

15:30 - 16:00

Coffee break

16:00 - 17:30

Open discussion and questions from the floor

TUESDAY 6 SEPTEMBER 2011

SESSION 3: GEA AND ACCESS TO FOOD

09:20 - 09:40

Presentation of the GEA paper: "Decent rural livelihoods and rights in a greener environment" by Ms. Yianna Lambrou, Senior Gender and Sustainable Development Officer, FAO

Download presentation

09:20 - 10:30

Panel on Access:

Mr. Tewolde Egziabher, Environmental Protection Authority, Ethiopia

Download presentation

Ms. Svetlana Boincean, International Union of Food workers, Moldova

Download presentation

Mr. Kung Wai Ong, CertAll, Malaysia

Mr. Gaëtan Vanloqueren, Right to Food expert, Belgium

10:30 - 11:00

Coffee break

11:00 - 12:30

Open discussion and questions from the floor

SESSION 3: GEA AND STABILITY AND FOOD SYSTEMS

14:00 - 14:20

Presentation of the GEA paper: "Stability of food security in a green economy environment" by Ms. Leslie Lipper, Senior Environmental Economist, FAO

Download presentation

14:20 - 15:30

Panel on Stability:

Mr. Chang-Gil Kim, Korea Rural Economic Institute, Korea

Download presentation

Mr. Teava Iro, Titikaveka Growers Association, Cook Islands

Download presentation

Mr. Thomas Kützemeier, mcongressconsult, Germany

Download presentation

Ms. Shuhao Tan, School of Agricultural Economics and Rural Development, China

Download presentation

15:30 - 16:00

Coffee break

16:00 - 17:30

Open discussion and questions from the floor

WESDENAY 7 SEPTEMBER 2011

SESSION 5: GEA AND FOOD UTILIZATION

09:00 - 09:20

Presentation of the GEA paper: "Improving food systems for sustainable diets in a green economy" by Ms. Barbara Burlingame, Principal Adviser on Nutrition, FAO

Download presentation

09:20 - 10:30

Panel on Utilization:

Ms. Harriet Kuhnlein, Indigenous People Nutrition and Environment, Canada

Download presentation

Mr. Juergen Matern, Metro, Germany

Download presentation

Mr. Ian Crute, Food and Farming Foresight expert, UK

Download presentation

10:30 - 11:00

Coffee break

11:00 - 12:30

Open discussion and questions from the floor

SESSION 6: GEA MESSAGES AND PRIORITY AREAS FOR ACTION

14:30 - 15:00

Presentation of the outcome document: "GEA Synthesis Document" by Ms. Nadia Scialabba, Senior Environment and Sustainable Development Officer, FAO

Download presentation

15:00 - 16:00

Discussion and questions from the floor

16:00 - 16:30

Coffee break

16:30 - 17:45

Final discussion

17:45 - 18:00

Closing remarks by FAO and OECD representatives