Cook Islands
Title: Enhancing Youths Capacity in Vegetable Production using Organic and Biological Tools and Techniques
Objectives: To complete and well manage a self sustainable vegetable garden for future student intakes into the programme and also provide a meaningful source of income or job opportunities for those students graduating; to gain knowledge on aspects of agriculture covering plant varieties and growth, soil quality, pest control, organic/biological agriculture, management of crops and market opportunities.
