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20 Jul 2015
Kuehne Foundation and FAO signed an agreement last year to cooperate in supporting rural livelihoods through improved logistics. The combined capacities of both organizations increase the impact of their respective efforts to reduce food losses and waste. Kuehne Foundation and FAO are working together to respond to the increasing amount of crises and emergencies to increase the resilience of livelihoods from disasters. Martin Willhaus, Managing director from Kuehne Foundation reflects on the results of the partnership so far and the importance of boosting public-private partnerships as FAO is doing. Why is enhancing logistics in the agro-food systems so important...
08 Jul 2015
8 July 2015, Rome -- Autogrill, the multinational company known for its motorway and airport restaurants in 30 countries, is partnering with FAO to cut down food waste and losses and support the introduction of products of small-scale farmers in developing countries, the UN agency announced today. Under the three-year agreement, FAO will provide Autogrill with tools to track and reduce food losses and waste across its more than 4000 stores and design information materials and campaigns to raise awareness among Autogrill customers worldwide about waste reduction. "We're excited to collaborate with a major multinational restaurant chain like Autogrill on making its market...
22 Jun 2015
22 June, 2015, Utrecht - FAO and the Dutch Rabobank Foundation will scale up their collaboration after two years of successful initiatives in East Africa. "This is a flagship partnership for FAO," Director-General José Graziano da Silva, said in an address today to the foodFIRST conference here, which this year is focused on the future of farming and food security in Africa.
08 Jun 2015
 أشجار النخيل حيوية لحياة الناس في دولة الإمارات العربية المتحدة وغيرها من البلدان في الشرق الأدنى. فهي مصدرا ً للغذاء ، ومواد البناء، والظل، كما تعد مصدراً للدخل. ومنذ عام 1965، تفخر منظمة الأغذية والزراعة لكونها جزءاً من الجهود الرامية إلى تعزيز أشجار النخيل، وتدرك أن دولة الإمارات العربية المتحدة في طليعة الجهود الإقليمية والدولية لإنتاج مستدام لأشجار النخيل.وفي ربيع عام 2015، انضمت اثنتان من واحات النخيل في دولة الإمارات العربية المتحدة إلى العدد المتزايد من النظم الإيكولوجية، والتي يتم الاعتراف بها رسميا من قبل منظمة الأغذية والزراعة...
03 Jun 2015
3 June 2015, Rome - FAO and IKEA of Sweden today agreed to begin working together on a forestry certification initiative aimed at promoting the sustainable management of forest plantations and empowering forest-reliant communities in Viet Nam.Following the signing...
28 May 2015
The first capacity building programme designed with and for indigenous peoples on the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) will start its activities next week. FAO’s programme will bring together 24 indigenous leaders and experts from Honduras, El Salvador, Costa Rica, Guatemala, Nicaragua and Panama, who will work together for one year. The training will take place in Nicaragua’s North Caribbean Coast Autonomous Region, where the Center for Autonomy and Development of Indigenous Peoples (CADPI, Centro para la Autonomía y Desarrollo de los Pueblos...
26 May 2015
Representatives from different indigenous peoples (Aymara, Embera–Wounaan, Guaraní, Kichwa, K’iche, Macushi, Miskita, Náhuatl, Zapoteco) from Latin America shared during two days their knowledge about food security with FAO statisticians to develop new methods that could measure food insecurity in indigenous communities.
19 May 2015
19 May 2015, Milan – FAO joined the inaugural day for Caritas at the Expo Milan 2015. Rolf Hackbart, Deputy Director of the Office for Partnerships, Advocacy and Capacity Development, represented FAO and advocated the fight to end hunger together with Caritas. The event focused on family and small-scale farming. “We need to change the way we relate to land. Family farming is so important to do this,” said Hackbart. Hackbart encouraged the strengthening of rural livelihoods in terms of education, training, health and access to natural resources. “This is why we need to change the current system, geared...
13 May 2015
FAO and the John Cabot University agree on “Communicating to Inspire Change: Food Security and Sustainability” a summer short course in July 2015 designed to provide University students with a solid and broad background on food security and sustainability so that they may have the key informational foundations to develop methods and tools for “Communicating to Inspire Change.”   The course will be in English. During the second half of 2014, the Office for Corporate Communications in collaboration with the Office for Partnerships, Advocacy and Capacity Development (OPC), FAO, established linkages with a number of Universities worldwide, especially prior to the International...
28 Apr 2015
FAO is proud to announce a new global flagship partnership with IULM (International University of Languages and Media, Milan). On Monday 20 April, Mario Lubetkin, Director of Corporate Communication at FAO signed a strategic agreement with IULM University Chancellor Professor Giovanni Puglisi. The alliance seals a marriage of top-level skills: FAO's widely recognized know-how in the field of nutrition and the educational excellence of IULM. In particular, in this the year of the Universal Exposition of Milan, FAO and the University will be offering thirty students the opportunity to follow a course titled “Communicating to Inspire Change: harnessing the bounties of...
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