News

06 Mar 2023
Readout of the Director-General’s meetings with high-level representatives from international organizations in Doha
Doha – On the sidelines of the 5th UN Conference on Least Developed Countries, FAO Director-General QU Dongyu met with the Director of the United Nations Office for South-South Cooperation (UNOSSC), Dima Al-Khatib (photo); the Director-General of the International Bamboo and Rattan Organisation (INBAR), Ali Mchumo; the Director-General of the United Nations Industrial Development Organization (UNIDO), Gerd Müller; and the Secretary-General of the International Seabed Authority (ISA), Michael W. Lodge. In the meeting with UNOSS, the Director-General reiterated his lifelong commitment to South-South Cooperation (SSC) and introduced FAO’s work on SSC. The Director of UNOSSC expressed her appreciation for FAO’s support...
03 Mar 2023
Organized by the Parliament of Gabon in close collaboration with the United Nations (FAO, WFP, WHO and UNICEF), the Conference focused on the contribution of parliamentary action to address emerging environmental challenges in Central Africa
Presidents and parliamentarians from eleven Central African countries came together in a meeting that was held over two days (27 and 28 February 2023), and back-to-back with the third international conference of the Network of Parliamentarians for the Sustainable Management of Central African Forest Ecosystems. Taking stock of the progress made in pursuing the network's objectives and renewing its political commitment, discussions included an assessment of the food and nutrition situation in Central Africa, the role of parliaments in promoting...
03 Mar 2023
3/03/2023, Riyadh - On the sidelines of the Riyadh International Humanitarian Forum (RIHF) in the Kingdom of Saudi Arabia, 20-21 February 2023, the Director of the FAO South-South and Triangular Cooperation (SSTC) division (PST), Mr Anping Ye, met with high level representatives to discuss new potential SSTC partnerships. During the forum, Mr Anping Ye and his delegation from FAO headquarters, presented the main highlights of FAO’s work in SSTC. Also present at the RIHF, was Mr Abdulhakim Elwaer, FAO Assistant Director - General and Regional Representative for the Near East and North Africa, who highlighted the important role of the Regional...
01 Mar 2023
Addressing the 350 participants of the joint conferences of the Presidents of the Parliamentary Alliances of Central Africa and the International Conference of Parliamentarians on the Sustainable Management of Forest Ecosystems in Central Africa, FAO Chief Scientist, Ismahane Elouafi, reminded the Assembly that, according to predictions, the world is still far from achieving the goal of ending hunger and malnutrition in all its forms by 2030. With only seven years to go, the African continent, in particular the Central African sub-region, is still far from meeting the United Nations’ 2030 deadline for reaching Zero Hunger. The latest data suggests that severe...
20 Feb 2023
FAO, CIHEAM, UfM and PRIMA Webinar
What active role can consumers play in shaping healthier and more sustainable food systems? And what are the implications for rethinking Mediterranean diets? This is the key question raised during a technical webinar organized by the SFS-MED Platform on 26 January 2023 to discuss the levers for food systems transformation. The SFS-MED Platform is a multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean, a joint effort of the Food and Agriculture Organization of the United Nations (FAO),...
09 Feb 2023
09/02/2023 Luang Namtha Province, Lao People’s Democratic Republic- The Food and Agriculture Organization of the United Nations (FAO), through its Emergency Centre for Transboundary Animal Diseases (ECTAD), kicked off a two-week training course on animal quarantine management in Sing District, a border area between Lao People’s Democratic Republic and China. The training course aimed to accelerate safer cattle trade between the two countries and improve cattle export to China.
31 Jan 2023
Letter of Intent focuses on potential for joint work on environmental rehabilitation and disaster risk reduction at country level
The Food and Agriculture Organization of the United Nations (FAO) and CESVI have signed a Letter of Intent (LoI) expressing their interest in working together to strengthen country level emergency response capacities, with a focus on environmental rehabilitation and disaster risk reduction, as well as support for livestock owners and fishing communities. CESVI has a history as a strategic implementing partner for FAO country level projects. In 2022, CESVI became a global partner of the FAO-World Food Programme (WFP) led Food Security Cluster,...
27 Jan 2023
The new agreement continues support for farmers, recognizing their key role in achieving sustainable agrifood systems and the 2030 Agenda
Rome – The Food and Agriculture Organization of the United Nations (FAO) and World Farmers’ Organisation (WFO) have renewed their partnership through a new Memorandum of Understanding (MoU), reaffirming their shared belief that farmers, especially family and small-scale farmers, play a crucial role in achieving agrifood systems transformation and the goals of the 2030 Agenda. FAO and WFO have a long-standing collaboration, dating back to the International Year of Family Farming in 2014, followed by the signing of their first MoU in 2018. Joint work has focused on improving the livelihoods of family farmers; increasing farmers’ technical...
24 Jan 2023
A new memorandum of understanding aims at identifying opportunities where Egypt’s experience and expertise can best contribute to the battle against hunger in Africa
24 January 2023, Cairo – The Food and Agriculture Organization of the United Nations (FAO) has met with the Egyptian Agency of Partnership for Development (EAPD) to discuss a new Memorandum of Understanding (MoU) aimed at strengthening their efforts in promoting south-south and triangular cooperation (SSTC) to boost the transformation of agrifood systems, improve food security, and support the global efforts towards the 2030 Sustainable Agenda.
20 Jan 2023
20/01/2023 The Food Agriculture Organization of the United Nations (FAO), the Government of the Republic of Uganda and the Government of the People’s Republic of China have launched the third phase of the FAO-China-Uganda South-South Cooperation (SSC) project. It will benefit from funding worth USD 12.6 million aimed to support the development of the agriculture sector in Uganda. Almost USD 10 million were committed by Uganda and USD 3 million by China, which are held in Trust Funds in FAO. Uganda’s contribution is one of the most significant contributions by a Least Developed Country as a beneficiary nation, for a SSC...