News

20 Jul 2022
Rome Italy Building on a common vision for a sustainable and prosperous world, the Food and Agriculture Organization of the United Nations (FAO) and Luiss Libera Università Internazionale degli Studi Sociali Guido Carli (Luiss) have embarked on a new partnership through the signing a Memorandum of Understanding (MoU) to advance food and nutrition security, sustainability, inclusiveness, and resilience of agrifood systems as laid out in FAO’s Strategic Framework for a better world where no one is left behind. The new partnership builds from FAO’s and Luiss’ history of cooperation to increase institutional and human capacities of new and mid-level food security professionals....
18 Jul 2022
Interview with Patrick Fortuno, FPAOI
The United Nations General Assembly declared 2022 as the International Year of Artisanal Fisheries and Aquaculture (IYAFA).  The Food and Agriculture Organization of the United Nations (FAO) is the lead agency for celebrating the year in collaboration with other relevant organizations and stakeholders.  IYAFA 2022 has provided a unique opportunity to highlight the potential and diversity of small-scale artisanal fisheries and aquaculture, and underline the unique benefits of engaging in partnerships and cooperation with fishers, fishfarmers and fishworkers.  IYAFA 2022 has engaged a wide range of actors, including civil society organizations, in its many activities.  One such organization is the...
23 Jun 2022
On 16 June 2022, the Food and Agriculture Organization of the United Nations (FAO) and of the Nature Conservancy (TNC) formalized their partnership through the signing of a new Memorandum of Understanding (MoU), signed by QU Dongyu, Director General, FAO and Jennifer Morris, CEO, TNC.   FAO and TNC have a long-standing collaboration, having worked jointly on a number of projects and co-developed a series of policy...
23 Jun 2022
Investment in Phase III a vote of confidence and endorsement of success achieved so far
Rome/Kampala - Uganda is contributing nearly $10 million to the latest phase of a South-South Cooperation project focused on crop and animal production with the Food and Agriculture Organization of the United Nations (FAO) and the Chinese government after the first two phases yielded dramatic results, including a quadrupling of rice production per hectare. In one of the most significant contributions of its kind from a beneficiary country under the initiative, the Ugandan government is putting in $9 623 703 through a Unilateral Trust Fund (UTF). This comes in addition to $2 389 138 contributed by China to Phase III of...
22 Jun 2022
The European Parliamentary Alliance against Hunger and Malnutrition invited an FAO delegation, headed by Chief Scientist Ismahane Elouafi
The European Parliamentary Alliance against Hunger and Malnutrition invited an FAO delegation, headed by Chief Scientist Ismahane Elouafi to present the Organization’s recently adopted Strategy for Science and Innovation at the European Parliament. The Alliance, whose Secretariat is hosted by the FAO Liaison Office in Brussels, organized this event in collaboration with the EU40, the