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07 Jul 2016
Norway is the third largest donor of voluntary contributions to the organization
7 July 2016, Rome – FAO and Norway have agreed to continue an already fruitful cooperation in the strategic areas of fisheries, the right to food, climate-smart agriculture, deforestation, gender equity and food loss and waste. An agreement signed today by FAO Director-General José Graziano da Silva and Norway’s Ambassador to FAO, Inge Nordang, paves the way for the continuation of a longstanding successful collaboration. It also covers funding and joint work on emergencies and response to natural disasters. Norway is among FAO’s top 20 resource partners and has been the third largest donor country of voluntary contributions to the organization in...
27 Jun 2016
An opportunity for young professionals
The Republic of Singapore joined the FAO Associate Professionals Programme (APO) in January, becoming the fourth Asian country to enlist in the scheme. Other participants have included the Democratic People’s Republic of Korea, Japan and the Republic of Korea. Singapore joined FAO as a member country in 2013. Candidates will be selected after completing written tests and interviews, as carried out by FAO. Qualification requirements include superior academic qualifications, fluency in one UN official language and knowledge of a second one, and a keen interest in a career in international development. Applicants must also be under 35 years of...
21 Jun 2016
Last Wednesday 15 June 2016, the Government of the Kingdom of Belgium, represented by the Ministry of Development Cooperation, and FAO signed a new Framework Arrangement that intends to reinforce FAO-Belgium collaboration across both humanitarian and development assistance, at the same time aligning Belgium’s strategies for sustainable agriculture, food security and nutrition-related sectors with FAO’s Strategic Programmes.  The historic partnership between Belgium and FAO has provided a longstanding and substantial support to the Organization through assessed and voluntary contributions. Belgium is a key strategic partner, generously funding innovative and critical areas in support of food security and nutrition, inclusive economic growth,...
21 Jun 2016
Brazil and United States support FAO in improving capacity development for agricultural innovation meeting demands of the 21st century
Rome, 21 June 2016 – Capacity development for agricultural innovation needs to include a nutritional dimension, experts agreed at a symposium in Rome, discussing ways to make capacity development for innovation in agriculture better equipped to face the challenges of the 21st century. Amid growing consensus that to feed a growing world population and meet major challenges such as climate change, agriculture must increase its production and productivity while at the same time save the...
21 Jun 2016
This People’s Manual is a pedagogical and didactic guide to ease people’s understanding of the Voluntary Guidelines and to provide a practical approach on how to use them
21 June 2016, Rome. A network of Civil Society Organizations around the world, with the technical support of FAO, has just issued the The People’s Manual on the Guidelines on Governance of Land, Fisheries and Forests in an effort to further the implementation at grassroot levels of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests (VGGT). People’s Manual This manual is a pedagogical and didactic guide to ease people’s understanding of the Guidelines and to provide a practical approach on how to use them. The People’s Manual is based on the precepts...
15 Jun 2016
The Agreement calls for the exchange of expertise and resources, development of training materials and greater professional learning opportunities for students
FAO and the Roma Tre University in Rome have signed an agreement to strengthen their ongoing collaboration in the education sector. FAO will now contribute its expertise in the key themes of Food Security, Nutrition and Sustainable Development to the university Master’s courses. As a result of the agreement, Roma Tre will formally integrate FAO's materials and resources in its English-language Master’s programs "Human Development and Food Security" and "Cooperatives: Economics, Law and Management". These programs are of particular relevance to FAO’s priority areas of work: Family Farming, Nutrition, Microfinance, Cooperatives, Gender, Responsible Investment in Agriculture and Food Systems,...
15 Jun 2016
Graziano da Silva: improve access to land and other resources for small-scale farmers; increase investments in sustainable agriculture, resilience building
15 June 2016, Brussels - Sustainable rural development is key to addressing hunger, poverty and the other root causes of migration, a growing phenomenon which is undermining  many countries' ability to achieve their development goals, FAO Director-General José Graziano da Silva said today. "The migratory pressures causing major concern at a global level today result from war, conflict and political instability, but FAO also calls for adequate attention to be given to pressures associated with the very root causes of migration," Graziano da Silva told participants at the European Development Days 2016 in Brussels.
15 Jun 2016
On the 8th of June 2016, after years of work, the Congress of the Dominican Republic approved a law that creates a National System for Food Sovereignty and Food Security and Nutrition. Guadalupe Valdez, Coordinator of the Dominican Republic Parliamentary Front against Hunger - and main driver of this legislation - affirms: “Providing the people with a law that guarantees the Right to Food, further commits us to continuing the fight against hunger and malnutrition”.
07 Jun 2016
Pledge to leverage agricultural expertise for the benefit of all
7 June 2016, Beijing - The Food and Agriculture Organization of the United Nations (FAO) and the Government of the People's Republic of China have announced plans to intensify their partnership in south-south cooperation activities, FAO announced today. After decades of successful collaboration, China and FAO have agreed to broaden the scope of their cooperation, building on their achievements to further promote rural development worldwide. A new Memorandum of Understanding on the Strategic Cooperation on Agriculture and Food Security, agreed Saturday, will pave the way for this. The MoU will facilitate Chinese assistance to other countries through China's Belt and...
27 May 2016
Partnership would include capacity development and empowerment initiatives
27 May 2016, Rome - FAO said today it will engage in a strategic partnership with India's Self Employed Women's Association (SEWA) in order to optimize its efforts on the empowerment of rural people, women in particular, which are key to eradicate poverty and hunger and to promote nutritious and healthy food systems. The partnership will be signed later this year.