News

The past four years marked a time of growth in commitments and contributions to FAO’s Flexible Multi-Partner Mechanism (FMM), the main pooled funding instrument for flexible and less-earmarked voluntary resources in the Organization.

17/03/2022 A l’initiative de l’Organisation des Nations Unies pour l’Alimentation et l’Agriculture, un atelier de partage d’expériences et de bonnes pratiques dans le secteur du riz a réuni à Yamoussoukro, une trentaine d’acteurs de la chaine de valeur rizicole. 10 mars 2022 - L'Organisation des Nations unies pour l'alimentation et l'agriculture (FAO) avec l’appui du gouvernement de la République de Corée, à travers son ministère de l'Agriculture, de l'Alimentation et des Affaires rurales (MAFRA) a organisé le jeudi 10 mars à Yamoussoukro, République de la Côte d'Ivoire, un atelier national sur les politiques rizicoles.

The Food and Agriculture Organization of the United Nations (FAO) and Michigan State University, USA (MSU) strengthen efforts to advance the development and dissemination of knowledge, data and technologies through a variety of capacity development activities, related to ecosystem restoration and its links to sustainable food systems for improving food security and livelihoods. FAO and MSU will work together through September 2025, contributing to the...

In early 2022, the Università degli Studi di Torino (UNITO), Ankara University (AU) and the Food and Agriculture Organization of the United Nations (FAO) renewed their efforts to strengthen capacities, raise awareness and provide technical support in the areas of food security and natural resource management. Through the renewal of a Memorandum of Understanding, initially signed in 2019, FAO and UNITO extended their collaboration for an additional period of five years with the objective to promote the development of capacities and dissemination of knowledge on topics related to...